Author Archives: Carlanne

Seasonal Fresh Peach and Walnut Coffee Cake

In this recipe, it is always best if you can use fresh from the farmer’s market peaches. If they are pretty young, you can let them ripen on your countertop until the skin peels away easily. No need to use … Continue reading

Posted in Desserts, Recipes | Comments Off on Seasonal Fresh Peach and Walnut Coffee Cake

To carbonate, or not to carbonate – that is the question?

I have resisted purchasing a carbonator machine for many years. I went to Los Cabo in 2009 and was fascinated by a carbonated margarita served at the Las Ventanas Hotel.  I came back and found a ISI Soda Siphon which I … Continue reading

Posted in Products-Equipment, Reviews | Comments Off on To carbonate, or not to carbonate – that is the question?

New info on food that hurts or rarely helps

The title says it all….. Every time I turn around there is new information (that is sometimes old information) about our eating as it relates to our health. Back in the “old” days, there was good nutrition and sound eating habits.  … Continue reading

Posted in Healthy Eating, Healthy Shopping | Comments Off on New info on food that hurts or rarely helps

Food Sharing versus Food Waste Composting

I am not a radical in the food world.  However, I do have strong opinions. This whole food composting, politically-correct idea is a bit off-putting for me. I know there are things that are appropriate to composting – rinds and peelings of … Continue reading

Posted in Healthy Eating | Comments Off on Food Sharing versus Food Waste Composting

Cornbread Muffins – made with real corn

Traditional cornbread muffins are made with cornmeal.  However, if you don’t have cornmeal on hand or prefer fresh corn, you can still make cornbread muffins. This recipe is easy to make and the results are delicious.  I’ve made them with whole wheat … Continue reading

Posted in Featured, Healthy Eating, Side Dishes | Comments Off on Cornbread Muffins – made with real corn